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Acrylaway Russia webinar
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Acrylaway Russia webinar


Снижение содержания акриламида в мучных кондитерских изделиях является одной из главных задач для европейских производителей. Несмотря на то, что в РФ пока нет законодательного регулирования содержания акриламида, вопрос его снижения начинает все больше волновать российских производителей, особенно тех, кто заботится о здоровье своих потребителей, а также планирует поставлять свою продукцию в ЕС. Новозаймс приглашает вас на вебинар, где вы узнаете подробнее о европейском регулировании содержания акриламида, референсных значениях, ситуации в России, а также о различных способах снижения акриламида и их влиянии на качество готовых продуктов.

 

Спикеры: Михаил Чернобыльский, менеджер по продажам, Константин Бобышев, технолог

Date


February 11, 2022

Channel


Webinars

Tags


acrylamide
acrylamide reduction
acrylaway
baking
novozymes

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