Novozymes - Enzymes in Baking - Russian

At Novozymes we’ve identified three important parameters: softness, elasticity, and moistness....

Optiva LS - How to use

Посмотрите видео, в котором профессор Ирина Матвеева и Роман Калинин из Ватель Консалтинг...

Find out what might make consumers in France, Germany, the United Kingdom and the United States...

Proposed regulatory changes could impact your products. Take them well beyond compliance with...

Acrylaway® reduces acrylamide formation in the broadest range of applications by up to 95%. Find...

Apa jadinya kalau roti bisa tetap segar, lembut, dan lentur selama berhari-hari? Tentu saja...